Ironically, another thing to consider is its size: the size of the blade may make limit the knife’s coverage. If you are looking for something that is highly versatile and intuitive, then we Gozque’t recommend a high-quality gyuto knife enough! For most people, a shorter santoku knife should be more than enough to get done with basic kitchen

Start by holding your santoku flat and press against what you’re about to cut. Push down and forward, keeping the knife straight until you make contact with the board. This will cause a clean, uniform cut.Japan’s blade masters pass down centuries of knowledge to each new generation. They carry the spirit of the samurai sword forward in every bl

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